About Us

At Olive Blue, we've dedicated over 30 years to our passion delivering premium Extra Virgin Olive Oil to Australians that tastes as wonderful as it is beneficial.

Our Story

Our journey began in South Australia with a simple yet profound idea, exceptional meals are crafted from exceptional ingredients. This belief has been our guiding star ever since. Today, our Extra Virgin Olive Oil is made from the finest Australian grown olives, cold-pressed to capture all the freshness, aroma, and smooth flavour that make Olive Blue truly special.

Good Food Starts with Great Olive Oil

Each 20Ltr tub is packed with care, ready to be delivered straight to your door whether you're cooking for your family, running a café, or stocking your restaurant kitchen. With free shipping across Australia, enjoying premium Extra Virgin Olive Oil has never been more convenient. 

We're immensely proud of our heritage, our product, and our commitment to sharing a piece of Australian quality with every pour. So go ahead drizzle it, cook with it, relish it. 

Because when the olive oil is this good, everything else just tastes better.

Why Choose Olive Blue?

  • Quality from the ground up

    From the soil to your table, we manage every step of production. The olive groves span diverse regions so we can rely on the best harvests even when weather or regional conditions vary.

  • Balanced flavour profile

    By sourcing from multiple regions, we can achieve an Extra Virgin Olive Oil that strikes the perfect balance of fruitiness, bitterness and peppery finish. Ideal for dressings, drizzling or finishing dishes.

  • Natural Process

    We don't compromise on quality. Just 100% Extra Virgin Olive Oil, cold-pressed to retain all the natural goodness and flavour.

  • Sustainable & responsible

    We work with growers who care for the land, practise sustainable farming and respect tradition — because great oil starts in the grove.